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Dorchester Supreme Liquor
November 28, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings2
- critical findings0
Failed findings
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Dishwashng FacilitiesInspector note: provide facilities to clean and sanitize all equipment/dispencing wine units (12).
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Hand Cleaner Drying Tissue SignageInspector note: post employee must wash hands signage at handwashing sink.
What changed since the previous inspection?
Compared with Pass on December 1, 2016: 2 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.