✕
Dot Cafe
January 24, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings1
Failed findings
-
Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw chicken stored over cooked cabbage Separate raw animal foods from each other from raw ready to eat and cooked foods.
-
(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Certified Food Safety Manager not onsite shall be onsite during all hours operation.
-
Handwashing Cleanser Availability (Pf)Inspector note: No soap at some sinks provide.
-
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Clean all cooking range sides inbetween to remove visible.
-
Service Sink (C)Inspector note: No mop sink provide.
-
System Maintained in Good Repair (C)Inspector note: Fixture at the 3 bay sink to short to fill all 3 sinks replace.
-
Grease Trap(C)Inspector note: Grease trap in need of cleaning and repairing.
-
Maintaining Refuse Areas and Enclosures (C)Inspector note: Exterior grond need removal of old furniture empty milkcrates and non-inuse misc. items.
-
flagged at inspectionInspector note: Unpaid Health Permit 2024
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.