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Douzo Japanese Restaurant

December 16, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings10
critical findings3

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Failed findings

Location Accessiblecritical

Inspector note: Sushi rice stored in front of handsink at front / side area.Bucket in handsink.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Labeled Common Namecritical

Inspector note: Multiple chemical bottles not labeled with common Name of product.
code 41-7-102.11*** · critical food-safety factorstatus: Fail
Conformance w/ Approved Procedurescritical

Inspector note: Sushi rice left over from previous nights operation-not discarded. Last letter from Vendor regarding frozen fish is dated Feb. 06. Please update. Establishment is utilizing both white and Brown rice. Please ensure from Health Management that HACCP plan is sufficient. There is no mention of 2 kinds of rice used in Haccp plan and only 1 lab report - No indication that sample was white or brown rice.
code M-8-103.12*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of fruit fly /drain type insects throughout. Provide extermination reports with details about issue.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Multiple bulk food containers not labeled.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Foreign product(s) stored in customer ice (bar).
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Worn scored and discolored cutting board (s) at hot line.Replace.
code 14-4-202.11* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: blasswasher at bar not working properly. Repair to work properly.
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Wiping cloths not stored in Sanitary solution at front / side Sushi area and dishroom.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Soda gun hollers filthy. clean.Darkroom left filthy overnight. Please clean-up food debris and properly store wet cloths.
code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 25, 2008: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.