Douzo Japanese Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓PIC Performing Dutiescritical
  Inspector note: provide allergen certificte
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: ice machine/clean/sanitize interior white panel
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: front sushi line and kitchen hot line/replace worn door gaskets to reach in units 3 bay sink/repair crack at counter
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Equipment Thermometers
  Inspector note: high temp/repair gauges/provide covers to gauges
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: ladies restroom/repair mixing valve to provide stronger flow of hot water 3 bay sink/repair drain to sanitizer bay/will not fill
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Inadequate Lighting
  Inspector note: walk in/provide adequate lightng in unit
  code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 17, 2018: 16 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.