Douzo Japanese Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings7
• critical findings2

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw shell eggs obsevred stored above ready to eat products in walk in cooler. Do not store above ready to eat foods.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Tempura shrimp obsevred in ambient air at 60F. Person in charge removed.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Multiple containers of food in walk in cooler observed with out date marking. Provide.
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Hand Drying Provision (Pf)
  Inspector note: No paper towels observed in coffee bar hand sink. Clean to remove.
  code 590.006/6-301.12-PF** · serious findingstatus: Fail
• ⚠️Miscellaneous Sources of Contamination (C)
  Inspector note: Employee drink observed in close proximity to food. Remove
  code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
• ⚠️Thawing (C)
  Inspector note: Observed fish in reduced oxygen packaging thawing with out being removed from package. Remove fish from packaging prior to thawing.
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Air Drying Location (C)
  Inspector note: Damp cloths on sushi line. Remove
  code 590.004/4-901.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 13, 2023: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.