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D's Keys Dueling Pianos
October 1, 2021 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking
- failed findings3
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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(A) and (C) Equipment Utensils Linens and Single-Service and Single-Use Articles-Storing (C)Inspector note: Relocate loose individual straws located on top of the bar for self service and have the bartender dispense then with clean hands to customers when needed - individually wrapped straws are allowed out for self service if need be
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Handwashing Signage (C)Inspector note: Ensure all hand sinks behind the bar and food prep location are clearly and properly identified as discussed " HAND WASHING ONLY"
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Drying Mops (C)Inspector note: Keep all soiled mops and brroms elevated off the floors a minimum of six inches during storage to reduce potential rodent activity - - identify the exterior of the mop sink area as we discusse during inspection - either no food allowed or some form of a hazzard sign as a reminder to staff
What changed since the previous inspection?
Compared with Pass on October 24, 2019: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.