Ducali Pizzeria & Bar

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings0

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Failed findings

• ⚠️Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Several TCS food without Date Marking . Provide proper date marking as explaint during inspection.
  code 590.003/3-501.17-PF** · serious findingstatus: Fail
• ⚠️Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
  Inspector note: Low temp dishwasher at unable to sanitize. Repair use another dishwasher and call for repair.
  code 590.004/4-204.117-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Several stacks of boxes blocking access to handsink in prep area. Remove Handsink must be easily accessible.
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Temperature Measuring Devices-Functionality (C)
  Inspector note: Some refrigerations unit without internal thermometers. Provide to ensure proper cold temperature.
  code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
• ⚠️Cutting Surfaces (C)
  Inspector note: Heavly scored cutting board at prep unit. resurface or replace.
  code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
• ⚠️Handwashing Signage (C)
  Inspector note: No handwashing signage at handsink in bar area. Provide proper signage.
  code 590.006/6-301.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 23, 2020: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.