Dudley Food Market Inc.

May 28, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings6
  • critical findings3

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Failed findings

  • Food Contact Surfaces Cleancritical
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Hot and Cold Watercritical
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
  • Number Convenientcritical
    Inspector note: provide a handsink at slushie area....
    code 31-5-203.11*** · critical food-safety factorstatus: Fail
  • Three Compartment Sink
    Inspector note: provide an approved 3 compartment sink with drainboards....
    code 16-4-301.12* · lower-severity findingstatus: Fail
  • Test Kit Provided
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: provide proper plumbing approved by plumbing dept...
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Improper Maintenance of Floors
    Inspector note: seal floor at service counter area shall be made smooth...clean floor at edges at counter area....
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: seal wood exposed studs at front counter area...
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove milkcrates used for shelving....
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 14, 2015: 6 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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