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Dudley Halal Market Inc
October 24, 2018 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeRetail Food
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Walls/Ceilings Designed Constructed InstalledInspector note: PIC will need to call owner of the building to have front glass door replaced.
Checks marked passed
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Hot and Cold WatercriticalInspector note: Location did not have hot water at any of the sinks. PIC will need to have repaired and provide plumbers report at reinspection.
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Food ProtectionInspector note: Discontinue to store product on the floor in walk in.
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Food Contact Surfaces DesignInspector note: Replace worn cutting boards. Yellow green and white boards visibly soiled and have deep dark scores.
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Clean Equipment & Utensils StorageInspector note: Discontinue to store clean equipment behind faucet of three bay sink.
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Improper Maintenance of FloorsInspector note: Clean floor in walk in refrigerator. Visibly soiled.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean fan covers for compressor in walk in.
What changed since the previous inspection?
Compared with Fail on October 23, 2018: 1 finding recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.