Cooked?

Dunkin Donuts @ Hayden Hall

October 21, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Provide proper cold holding temperature to all PHf's. eggs - 49 F Ham 48 F.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Improper Cleaning of Receptacles
    Inspector note: Properly clean all under counter trash receptacle compartments.
    code 33-5-501.116* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 14, 2008: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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