Dunkin Donuts @ Hayden Hall

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Warewashing Machines Automatic Dispensing of Detergents and Sanitizers (Pf)
  Inspector note: Automatic dispensing equipment not working for detergent at high temp dishmachine
  code 590.004/4-204.117-PF** · serious findingstatus: Pass
• ✓Miscellaneous Sources of Contamination (C)
  Inspector note: Items stored on top of ice machine Ice bucket stored on top of ice machine Properly stored all items on shelving/rack inverted
  code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
• ✓Drain boards (C)
  Inspector note: No drain board to store wet equipment from high temp under the counter dish machine
  code 590.004/4-301.13-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Soils on ceiling tiles above prep/serving line Heavy build up soils on vent and floor of mop closet
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
• ✓Cleaning of Plumbing Fixtures (C)
  Inspector note: Mop sink heavily soiled and discolored
  code 590.006/6-501.18-C* · lower-severity findingstatus: Pass
• ✓flagged at inspection
  Inspector note: Certified food protection manager's allergen certification not approved by 105CMR590.00 (information provided via email) Food Allergen Awareness Training (a) By February 1 2011 such food establishments shall have on staff a certified food protection manager who has been issued a Massachusetts certificate of allergen awareness training by an allergen awareness training verification program recognized by the Department. The certificate will be valid for 5 years. (b) The certified food protection manager shall: 1. Demonstrate knowledge of MAJOR FOOD ALLERGENS by posting the Massachusetts food allergen awareness training certificate; and 2. Ensure that employees are properly trained in food allergy awareness as it relates to their assigned duties.
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on May 28, 2024: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.