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Dunkin' Donuts

February 28, 2024 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings0

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Failed findings

Capacity-Quantity and Availability (Pf)

Inspector note: Observed no running hot water at warewashing bay or hand sink in prep kitchen. Contact licensed plumber for repairs to ensure constant hot running water throughout establishment and provide report.
code 590.005/5-103.11-PF** · serious findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Ensure all refrigerated units doors are installed with gaskets in order for tight fitting closure.
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

(A) Certified Food Protection Manager (C)

Inspector note: Observed previous employee Certified Food Protection Manager posted. Discussed with new PIC to provide once received; Course completed last week
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 21, 2024: 1 finding appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.