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Dunkin' Donuts
March 16, 2026 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings2
- critical findings0
Failed findings
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(A) Certified Food Protection Manager (C)Inspector note: Post copy of the managers current food safety certifiucate on site
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Surface Characteristics-Indoor Areas (C)Inspector note: Clean the floors and lower sections of the walkls upon entering the lobby from all visible soils • Clean floors throughout the facility including the front area from all visible soils
Checks marked passed
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Assignment (Pf)Inspector note: No manager assigned to oversee restaurant during time of inspection - address immediately
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Effectiveness-Hair Restraints (C)Inspector note: Ensure all food handlers are wearing proper hair restraints when handling foods - only cashiers " DO NOT "
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In-Use Utensils Between-Use Storage (C)Inspector note: Store all spoons and other utensuils facing outward as discussed
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Nonfood Contact Surfaces (C)Inspector note: Clean all counter tops underneath all moveable machines and dasilty dispensers from all visible food spills stains and soils
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Outside Receptacles (C)Inspector note: Close covers tightly on resceptacles after each use
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Wall and Ceiling Coverings and Coatings (C)Inspector note: Clean underneath the walls of the front counter area from all visible food spills
What changed since the previous inspection?
Compared with Fail on March 9, 2026: 1 finding appeared for the first time. 1 finding recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.