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Dunkin Donuts

December 18, 2007 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings9
critical findings1

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Failed findings

PIC Performing Dutiescritical

Inspector note: PIC not knowledgeable about illness policy.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Clean rust like substances from interior metal panel. Clean underside of nozzles on milk units milk pitchers with dried food soils. Clean/ sanitize with proper frequency.
code 22-4-601/602.11** · serious findingstatus: Fail
Three Compartment Sink

Inspector note: No drainboard on right side (sanitizer end) to store equipment to drain. Provide.
code 16-4-301.12* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: walk-in 34F Clean shelves to removes food soil. Clean exteriors of 3 bay sinks ice storage bins Services areas - Clean exteriors of line equipment to remove visible soils Clean shelving at front counters and exteriors of milk dispensers. Clean interior storage cabinets and fronts of all service equipment. Clean light shields on donut rack to remove sticky substance. Clean mop sink of soils. clean interior of all coffee milk dispensing units to remove milk and powdery substances.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Drainage pipe over wash sink. Plumb properly.
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Sink and dispensers soiled. Clean.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Clean interior of refuse and debris.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Floors with dried soils. Clean to remove. • walk in Clean floor of dried food soils.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Unnecessary personal items stored in food service locations including top of bakers rack
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.