✓
Dunkin Donuts'
February 8, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Observed chorizo wrap stored in refrigerated unit @ 51F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed and stored in another unit @ 39F. Corrected on site
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Thawing (C)Inspector note: Observed frozen sandiwches stored on prep table thawing. Discussed with PIC to ensure proper thawing procedures are being followed. PIC removed and stored in refrigerated units. Corrected on site
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Outer Openings Protected (C)Inspector note: Observed gap in exit door leading to outside from kitchen. Provide a door sweep vertically to prevent pest entry.
What changed since the previous inspection?
Compared with Fail on February 1, 2024: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.