Cooked?

Dunkin Donuts

July 9, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Conditions of Use (P)critical
    Inspector note: Staff sprayed glass cleaner on cutting board. Label states cleaner is not used for sanitizing food contact surfaces. PIC removed cutting board and washed rinsed and sanitized at three bay sink. Retrain employees to only use food safe sanitizers on food contact surfaces.
    code 590.007/7-202.12-P*** · critical food-safety factorstatus: Pass
  • Assignment (Pf)
    Inspector note: CFPM and allergen certifications posted for employee who no longer works for this company as stated by PIC. Designate and have certified a person in charge for on site food protection. PIC stated that her certification has expired.
    code 590.002(A)/2-101.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: Towel dispenser at hand sink out of towels. Corrected on site.
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Walk-in refrigerator: floors with spills and debris. Wall behind fan with black mold. Clean and maintain.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 2, 2021: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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