Dunkin Donuts

May 8, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed milk stored at reach in unit @ 45F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed and stored in larger unit @ 39F
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Observed hand sink blocked with coffee canister and utensils. Discussed with PIC to maintain hand sinks clear and accessible for handwashing. PIC removed
    code 590.005/5-205.11-PF** · serious findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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