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Dunkin Donuts
May 8, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings2
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Observed milk stored at reach in unit @ 45F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed and stored in larger unit @ 39F
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Observed hand sink blocked with coffee canister and utensils. Discussed with PIC to maintain hand sinks clear and accessible for handwashing. PIC removed
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.