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Dunkin-Term E Airside

June 5, 2024 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

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Failed findings

System Maintained in Good Repair (C)

Inspector note: Refrigerator unit scheduled for repair. Extension issued.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Sandwich unit - Prep Area- Sausage 55F. Unit registers 56F at this time. Mantain at 41F or below.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: Sandwich unit registering 56F. PIC states that cover had been open and it's hot due to toaster oven above. Monitor unit and repair to mantain 41F or below. Move all TCS unit at other units at 41F or below.
code 590.004/4-301.11-PF** · serious findingstatus: Pass
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Handsinks used to store soiled utensils/container. Discontinue use for handwashing only.
code 590.005/5-205.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 29, 2024: 1 finding appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.