Cooked?

Eagles Deli

April 22, 2013 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Bag of onions and container of eggs observed being stored on ground of walk-in cooler. Disvontinue and store elevated at least 6 inches off the ground.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Plastic container and metal bowl being used to dispense out of bulk food containers in basement area. Discontinue and use a handled scoop to prevent contamination from hands.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Light out above stove top and grill. Replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: No test kit available for the 3 bay sink and chemical dishwasher. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Soiled wiping cloths left out on counter tops. Discontinue and store in proper sanitizing solution.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Pipe under hand sink in mens room appears to be leaking. Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 25, 2012: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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