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Eagles Deli
January 23, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings2
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Lower Level- Employee washing the equipment at three bay sink but unclear how he rinse and sanitize. No drain plugs. Perform proper warewashing.
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PIC Performing DutiescriticalInspector note: Retrain staff with regard to proper warewashing.
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Food Thermometers ProvidedInspector note: No food thermometer on site. Provide.
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Three Compartment SinkInspector note: Three Bay Sink missing drain plugs. Provide.
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Equipment ThermometersInspector note: Some refrigerators missing interior thermometers. Provide.
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Test Kit ProvidedInspector note: No QUATs sanitizer or Chlorine Sanitizer test kits. Provide.
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Wiping Cloths Clean SanitizeInspector note: Wiping Cloths stored soiled on the counters. Store properly in sanitizer solution.
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Hand Cleaner Drying Tissue SignageInspector note: Handwashing sink at the cooking line missing proper signage. Provide. Handwashing sink at the lower level missing paper towel dispenser. Provide.
What changed since the previous inspection?
Compared with Pass on January 31, 2017: 8 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.