✓

Earl's Kitchen And Bar

August 17, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Mashed potatoes in steam table at 115F- 120F. Person in charge reheated to acceptable temperature.
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: No irreversible indicator or heat test strips are available for high temperature dish machine. Provide.
code 590.004/4-302.13-PF** · serious findingstatus: Pass
Mechanical Warewashing Equipment Wash Solution Temperature (Pf)

Inspector note: High temperature dish machine not reaching proper rinse temperature. Person in charge called for service. Establishment can use three bay sink.
code 590.004/4-501.110-PF** · serious findingstatus: Pass
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: larger ice machine in back soda room has mold build up. Clean to remove.
code 590.004/4-601.11-PF** · serious findingstatus: Pass
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Food debris in expo counter hand sink. Hand sink should only be used for hands.
code 590.005/5-205.11-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: Paper towels needed at production line hand sink. Person in charge corrected.
code 590.006/6-301.12-PF** · serious findingstatus: Pass
(A) Certified Food Protection Manager (C)

Inspector note: Current posted food protection manager certificate is expired. Provided updated certificate.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Multiple squeeze bottles without labels. Provide
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
System Maintained in Good Repair (C)

Inspector note: Dishwashers in both upstairs bars warewash room and downstairs bar are heavily leaking. Repair all as necessary.
code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
Wall and Ceiling Coverings and Coatings (C)

Inspector note: Ceiling tiles damaged in back store room area. Tiles missing from back soda room. Replace as necessary.
code 590.006/6-201.16-C* · lower-severity findingstatus: Pass
Handwashing Signage (C)

Inspector note: Handsink signage is needed on production line hand sink.
code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 10, 2022: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.