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Eataly 1St. Floor

March 3, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings14
critical findings2

Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw shell eggs stored above ready to eat sauces in Pizza station walk in. Person in charge corrected on site.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
Sanitizers Criteria-Chemicals (P)critical

Inspector note: Quat sanitizer tested at over 500ppm. Solution was diluted by Person in charge to get to 300ppm. A service call has been placed to address the concentration.
code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Provide lab reports for gelato machine
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Food Labels (Pf)

Inspector note: Cut mushrooms in retail area do not have labels. Provide.
code 590.003/3-602.11-PF** · serious findingstatus: Fail
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)

Inspector note: Consumer advisory needed at panini station for undercooked eggs.
code 590.003/3-603.11-PF** · serious findingstatus: Fail
Mechanical Warewashing Equipment Wash Solution Temperature (Pf)

Inspector note: High temperature dish machine wash temperature only reaching 114F. Person in charge placed service call.
code 590.004/4-501.110-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Ice machine in seafood area is soiled. Ice machine in back of house is soiled. Clean to remove all soils.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Soiled lids in hand sink. Person in charge corrected.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Squeeze bottles need labeling in pizza station.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: Temperature measuring device needed in low boy refrigerator in Pasta Station. Person in charge corrected on site.
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: Meat cutting boards in meat department are heavily scored. Replace or repair.
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Pasta room is soiled with flour build up. Clean to remove soils.
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
Handwashing Sinks Installation (C)

Inspector note: Sink in woman's room runs for only one second before shutting off. Repair.
code 590.005/5-202.12-C* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: Pay for 2022 permit
code L1status: Fail

What changed since the previous inspection?

Compared with Fail on December 10, 2021: 14 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.