Eben-Ezer Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings1
• critical findings1

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Failed findings

• ⚠️Backflow Prevention (P)critical
  Inspector note: Observed no food preparation sink available. The establishment cuts fresh fruits for retail sale . Provide a license plumber's report ***( observed establishiment with no availabel space for installation of prep sink)
  code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail

Checks marked passed

• ✓Covering Receptacles (C)
  Inspector note: Trash containers observed overflowing.Provide adequate trash containers maintain covered
  code 590.005/5-501.113-C* · lower-severity findingstatus: Pass
• ✓Drying Mops (C)
  Inspector note: Mop not in use is being stored inside mop bucket in the restroom .Hang mops to dry
  code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 9, 2026: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.