Eddie Merlot's

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings3
• critical findings0

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Failed findings

• ⚠️Shell stock Maintaining Identification (Pf)
  Inspector note: Filed shellstock tags missing date of last sold. COS.
  code 590.003/3-203.12-PF** · serious findingstatus: Fail
• ⚠️Reduced Oxygen Packaging Criteria (Pf)
  Inspector note: Establishment is ROP packaging raw cuts of meat in refrigerated room off walkin cooler. Submit HACCP plan with completed variance application to isdhealth@boston.gov. Discontinue ROP packing meat until all required paperwork is submitted to the health division.
  code 590.003/3-502.12-PF** · serious findingstatus: Fail
• ⚠️Handwashing Cleanser Availability (Pf)
  Inspector note: No handsoap at cookline handsink. COS. Handwashing practices are satisfactory.
  code 590.006/6-301.11-PF** · serious findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.