Cooked?

El Chalan

May 31, 2007 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.

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Checks marked passed

  • Dishwashng Facilities
    code 16-4-501.11/.15* · lower-severity finding
  • Equipment Thermometers
    code 17-4-204.112/.115* · lower-severity finding
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity finding
  • Non-Food Contact Surfaces Clean
    code 23-4-602.13* · lower-severity finding
  • Clean Equipment & Utensils Storage
    code 24-4-903.11* · lower-severity finding
  • Installed and Maintained
    code 29-5-201/02.11* · lower-severity finding
  • Hand Cleaner Drying Tissue Signage
    code 32-6-301.11-02.11* · lower-severity finding
  • Outside Storage Improperly Maintained
    code 34-5-501.111/.115* · lower-severity finding
  • Improper Maintenance of Floors
    code 36-6-501.11-.12* · lower-severity finding
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    code 37-6-501.11-.12* · lower-severity finding

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up