Cooked?

El Chalan

November 12, 2024 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings0

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Failed findings

  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Raw marinated chicken stored in smaller containers driping on the floor of walk-in unit. Store properly to contain it.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Cutting board heavily scored and soiiled. Resurface and clean properly or replace.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Several shelves at prep area and warewashing area soiled. Sever refrigerating/freezer units with soiled interior and exterior. Exterior of equipment at the cooking line soiled. Floor of the walk-in unit soiled. ---- Clean all properly.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Maintaining Refuse Areas and Enclosures (C)
    Inspector note: Area at the rear outside with loose debris and piled up cardboard. Clean properly and remove .
    code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings Utility Lines (C)
    Inspector note: Floor under and around cooking line and utility lines soiled . Clean properly.
    code 590.006/6-201.12-C* · lower-severity findingstatus: Fail
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Three grease continers at the rear with heavy grease built up. Clean to remove.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood vent with dripping grease onto the floor. Clean properly.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 26, 2024: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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