✓

El Fongon Restaurant

August 2, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Location Accessiblecritical

Inspector note: Hand sink blocked by large amount of soiled cookware on stool. Remove .Provide cart or shelving for soiled wares. Hand sink must be easily accessible for handwashing only.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Uncover frozen salmon in freezer. Remove. Cover all food properly.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: Spoon being stored in stagnant water. Remove . Spoon must be stored clean and dry or in water 140F or above.
code 10-3-304.12* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Soils and frozen blood and other debris in freezer chest. Clean ton remove
code 23-4-602.13* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: Mop and other clutter around warewash area. Clean to Remove and Organized.
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 24, 2017: 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Roxbury

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.