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El Jefe's Taqueria Of Northeastern
November 5, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings2
Failed findings
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(A) Gloves Use Limitation (P)criticalInspector note: Observed food handlers multi tasking touching multiple touch points leaving and returning to prep wearing same disposable gloves
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Separation-Storage (P)criticalInspector note: Hand soap dispenser is located over food prep sink - Side prep
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Residue on handles of scoops tongs etc. from improper glove use Old label residue on food containers in storage and ware washing
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths not stored in a sanitizing solution Observed employees filling sanitizing bucket at 3 bay sink (sanitizer was 0 PPM) - corrected on site by PIC
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Plugs not holding in water at 3 bay sink (provide adequate plugs for each bay)
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Equipment and Utensils Air-Drying Required (C)Inspector note: Not allowing for proper air-drying - Food contact containers are stacked wet on drain board and storage shelving
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Built up soils on floors under and behind equipment soils on walls and attachments - Prep/kitchen/cooking line and ware washing
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove all unused and unnecessary articles from premises at rear interior of establishment
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Rust on wire shelving along wall in prep/warewashing area Remove all bungee cords from holding food contacts as these are not food grade smooth non-porous and easily cleanable Low hot water pressure at 3 bay sink
What changed since the previous inspection?
Compared with Pass on June 27, 2025: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.