✕
El Penol Restaurant
June 29, 2012 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
-
Food Container LabelsInspector note: provide proper storage of bulk foods. Keep all opened bulk foods in a covered labeled container.
-
Food ProtectionInspector note: do not store food in changing room. Remove beans and breads.
-
Non-Food Contact SurfacesInspector note: remove excessive ice buildup from white freezers in basement.
-
Non-Food Contact Surfaces CleanInspector note: clean out unused white refrigerator in basement.
-
Walls/Ceilings Designed Constructed InstalledInspector note: replace stained ceiling tiles on ceiling in kitchen.
-
Premises MaintainedInspector note: remove old refrigerator from storage in basement and remove all unecessary items from storage in basemnent.
What changed since the previous inspection?
Compared with Pass on September 28, 2011: 6 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in East Boston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.