Ernestos Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings2

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Failed findings

• ⚠️Times as a Public Health Controlcritical
  Inspector note: Pizza out at room temperature for over two hours - no " controls " are in place -Provide
  code 03-3-501.19*** · critical food-safety factorstatus: Fail
• ⚠️PIC Knowledgecritical
  Inspector note: No allergen sign on menu-provide
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Set up sanitizing solution in areas discussed during inspection
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Walls/Ceilings Designed Constructed Installed
  Inspector note: Repair walls and ceiling in back prep room area from peeling paint as well visible holes
  code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 9, 2014: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.