✕
Espresso Love Cafe
October 21, 2026 · Fail
cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings1
Failed findings
-
(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Grilled chicken stored at the end of the grill ranging in temperature from 115F-125F. Ensure proper hot holding at 135F or above.
-
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Ice machine on 2nd floor observed with pink soils inside the interior. Clean to remove.
-
(A) Certified Food Protection Manager (C)Inspector note: Certified food manager certificate observed expired. Update.
-
Ventilation Hood Systems Filters (C)Inspector note: Hood filters observed soiled with grease build up. Clean to remove.
What changed since the previous inspection?
Compared with Pass on April 29, 2026: 4 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.