Fajitas & Ritas Inc.

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings11
• critical findings0

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Failed findings

• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: French fry press observed with food debris. Person in charge had employee clean on site.
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Common Name-Working Containers (Pf)
  Inspector note: Chemical spray bottle observed without label. Provide.
  code 590.007/7-102.11-PF** · serious findingstatus: Fail
• ⚠️Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Margarita mix observed at bar without any labels. Provide.
  code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
• ⚠️Miscellaneous Sources of Contamination (C)
  Inspector note: Hot holding unit holding meats stored on top of grease trap. Discontinue to prevent potential contamination.
  code 590.003/3-307.11-C* · lower-severity findingstatus: Fail
• ⚠️Ventilation Hood Systems Filters (C)
  Inspector note: Hood filters observed soiled. Clean to remove.
  code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Sides of grill have heavy grease build up. Walls on production line are soiled. Floor of bar is soiled. Under equiptment in kitchen area are soiled. Clean to remove all soils.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️System Maintained in Good Repair (C)
  Inspector note: Pipe leaking in basement on to grease containers. Repair as necessary.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
• ⚠️Grease Trap(C)
  Inspector note: Food items stored on top of grease trap. Discontinue and leave area clear to be cleaned.
  code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
• ⚠️Receptacles (C)
  Inspector note: Grease containers in basment observed soiled. Clean to remove.
  code 590.005/5-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: Areas with excess items and broken equiptment. Basement area has a lot of clutter. Remove all unnecessary items.
  code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: Provide anti choke certificate. Anti-choking Procedures in Food Service Establishments. (1) Pursuant to M.G.L. c. 94 § 305D restaurants with a certain seating capacity are required to have one or more employees trained in a manual choke-saving procedure in accordance with 105 CMR 605.000: Approved Choke-saving Procedures.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on April 20, 2023: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.