Falafel King Ii

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Raw chicken stored above produce in walk-in refrigerator. Corrected on site. Ensure chicken is stored below produce or on a dedicated shelf to prevent contamination.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
• ✓Characteristics-Materials for Construction and Repair (C)
  Inspector note: Commercial grade vegetable chopper with broken blade. PIC stated chopper is no longer in use since complaint previous week. Stated replacement blade has been ordered.
  code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Floor around grease trap soiled. Clena to avoid attracting pests
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓System Maintained in Good Repair (C)
  Inspector note: Hand sink at prep area with slow drain and low water pressure. Hand sink in customer bathroom leaks under basin. Repair as needed. Staff observed washing hands at other two hand sinks in prep and hot line areas.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
• ✓Cleaning of Plumbing Fixtures (C)
  Inspector note: Basin of prep area hand sinks soiled. Clean and maintain. Hand sinks for hand washing only.
  code 590.006/6-501.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 11, 2023: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.