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Farmer Horse Coffee

June 10, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings6
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Pesto (54F)(60 min).Maintain cold holding 41F or below.PIC to remove small amount of items to alternate unit.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Provide vomit/diarrhea clean up kit on site
code 590.002/2-501.11-PF** · serious findingstatus: Fail
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: Single door open top reach in unit observed not holding temperature 41F or below.Repair
code 590.004/4-301.11-PF** · serious findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: Provide working internal thermometers in all refrigeration units.
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Gaskets observed torn in 2 door milk reach in unit.Repair
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Ice machine observed leaking water.Repair
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 14, 2020: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.