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Farmer Horse Coffee

January 26, 2023 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: Interior gaskets of the two door coffee station reach in unit observed damaged.Repair/replace Upon re-inspection Gaskets on order per PIC
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Sliced tomatoes in the sandwich reach in unit reading 57F for 20-30 min per PIC.Maintain 41F or below. PIC stating they were recently prepared. Discussed cooling methods with the PIC
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: Upon inspection there was no sanitizer set up.Provide sanitizer at all work/prep stations. PIC correcting
    code 590.004/4-303.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Clean the interior/exterior of the ice machine to remove soils.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Handsoap missing from handsink.Provide PIC correcting
    code 590.006/6-301.11-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: No posted certifified food managers or Allengen awareness certificates.Post current documents from a full time employee.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Produce boxes observed stored on the floor.Elevate all items at least 6 inches off the floor during storage
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 17, 2023: 1 finding recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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