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Farmer Horse Coffee

September 2, 2026 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Ventilation Hood Systems Drip Prevention (C)
    Inspector note: What appears to be a household grade vent hood above flat griddle used to cook eggs and grease eminating foods. There is no ansul system. To referred to BFD Robert Broadway by email.
    code 590.004/4-204.11-C* · lower-severity findingstatus: Fail

Checks marked passed

  • When to Wash (P)critical
    Inspector note: Observed a food employee handle bag of trash with gloved hands discard gloves and return to work. Instructed PIC to direct food employee to wash hands and then return to work. Corrected on site.
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Pass
  • Controlling Pests (Pf)
    Inspector note: What appears to be mice droppings on floor between equipment opposite three bay sink. Clean and sanitize all affected areas. Provide an updated IPM pest control report upon reinspection. Provide an updated Integrated Pest Management pest control report upon re-inspection. The pest control report must be post dated after today’s inspection. Ensure that the pest control report eventually states that there are no captures no evidence and that all structural voids have been treated and sealed with all exclusionary work addressed. Increase the frequency of pest control visits until the situation is brought under control. Literature explaining IPM has been provided to the PIC by email.
    code 590.006/6-501.111-PF** · serious findingstatus: Pass
  • Effectiveness-Hair Restraints (C)
    Inspector note: Several food employees without hair restraints. Provide.
    code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Soils and food debris under around and behind equipment throughout the service line/warewashing/cookline area. Clean under around and behind equipment and sides of equipment throughout of all visible soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Maintaining Refuse Areas and Enclosures (C)
    Inspector note: Moisture and soils around dumpster area. Clean to remove.
    code 590.005/5-501.115-C* · lower-severity findingstatus: Pass
  • Outer Openings Protected (C)
    Inspector note: Daylight visible around door to patio. Seal with pest proof materials.
    code 590.006/6-202.15-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Old chairs other items in rear of dry storage area. Remove equipment not in use.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: 2025 Health permit is posted. Post current 2026 Health Permit.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on August 26, 2026: 1 finding recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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