Farmhouse Cafe

November 18, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings2
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Cut vegetables used for sandwiches were cut placed in plastic containers and put on ice Reviewed procedures with CFPM and violation was corrected
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: Dust buildup on ceiling- Clean Heavy frost buildup in packaged ice cream chest- Defrost with proper frequency
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 29, 2021: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.