Fat Baby Sushi

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings13
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: sushi/properly store all raw foods
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Clean-up of Vomiting and Diarrheal Events (Pf)
  Inspector note: provide vomit kit
  code 590.002/2-501.11-PF** · serious findingstatus: Fail
• ⚠️Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
  Inspector note: menu/provide reminder and disclosure on menu
  code 590.003/3-603.11-PF** · serious findingstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: clean interior of ice machines to remove mold like substance clean exterior of ice machines
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Handwashing Cleanser Availability (Pf)
  Inspector note: bar handsinks/provide liquid pump soap
  code 590.006/6-301.11-PF** · serious findingstatus: Fail
• ⚠️Hand Drying Provision (Pf)
  Inspector note: dishroom and bar handsinks/wait station/provide paper towels in dispensers
  code 590.006/6-301.12-PF** · serious findingstatus: Fail
• ⚠️Conformance with Approved Procedures (Pf)
  Inspector note: provide up to date haccp plan provide up to date lab test provide up to date wholesale confirmation letter provide employee sign off sheets provide properly maintained ph logs provide instructions for use of ph meter and properly testing rice
  code 590.008/8-103.12-PF** · serious findingstatus: Fail
• ⚠️(A) Certified Food Protection Manager (C)
  Inspector note: provide certified food manager
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
• ⚠️In-Use Utensils Between-Use Storage (C)
  Inspector note: provide proper ice scoops with handles at bar
  code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
• ⚠️Temperature Measuring Devices-Functionality (C)
  Inspector note: sushi/provide internal thermometers to reach in units
  code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
• ⚠️System Maintained in Good Repair (C)
  Inspector note: repair faucet for second handsink at bar repair leak from pipe undrr 3 bay sink
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
• ⚠️Handwashing Signage (C)
  Inspector note: all handsinks/provide employee must wash hands signage
  code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
• ⚠️Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: bar handsink/provide divider for clean glassware replace burnt out light at hot line lower prep/walk in/resurface worn floor to be smooth easily cleanable
  code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 13, 2019: 13 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.