Fernandez Brother Gorcery

September 30, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Approved Sourcecritical
    Inspector note: remove all food that is not from an approved source - asap
    code 01-3-201.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: provide an exterminator's report - asap
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: replace all missing broken or cracked floor tiles through-out
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: return all empty milk crates and empty tonic racks through-out to owners do not use as shelving
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up