Cooked?

Fill A Buster

May 30, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Food Utensil Storage
    Inspector note: Scoop found submerge in flour . Remove . store handle up.
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: Broken equipment thermometer in up right refrigerator. Replace
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and debris on drying racks in warewash area. Clean to remove. Heavly buildup of grease in oven . Clean to remove
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Re-use of Single Service Articles
    Inspector note: Empty container and lid in warewash area use for stored food. Remove Provide new food grade containers.
    code 26-4-502.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Soils and food debris on floor throughtout kitchen. Clean under and around all equipment.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 22, 2019: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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