Cooked?✕
Fins Sushi & Grill Inc.
November 13, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings3
Failed findings
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Good Hygienic PracticescriticalInspector note: Employee smoking in the basement storage area. Discontinue smoking in this establishment. Raemove odor of cigarette smoke present in basement storage area.
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Location AccessiblecriticalInspector note: Hand sink at end of hot line is blocked by multi level cart stored right in front of sink. Remove obstructive items in front of hand sink.
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Person in charge AssignedcriticalInspector note: Owner and managers not present during inspection. Assign Person in Charge in the absence of the Owner of any members of the management team.
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Food Container LabelsInspector note: Multiple bulk food container in the basement without proper labels.. Label all bulk fod containers where you cannot see the contents through the container.
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Food ProtectionInspector note: plastic bowls used to dispense bulk food items. Provide scoops with handles ASAP.
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Food Contact Surfaces DesignInspector note: Cutting boardon cold unit on hot line is scoured and heavily stained. Resurface or replce cutting board.
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Non-Food Contact SurfacesInspector note: Table at top opf stairs near back door has rust buildup on shelving. Clean and remove rust buildup.
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Wiping Cloths Clean SanitizeInspector note: In use wiping cloths observed on counter tops in the kitchen. Keep in sanitizing solution when not in use.
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Non-Food Contact Surfaces CleanInspector note: Heavy dust buildup on exterior of condensor fan in the walk in. Clean as needed.Heavily soiled curtains hanging up ast entrance to kitchen. Clean or replace soiled curtains.
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Premises MaintainedInspector note: Multiple cans of paint stored in the basement storage area. Remove cans of paint. Employeesd peersonal items left shelving in the kitchen. Keep employees personal belongings stored away from actrive food pre or service area.
What changed since the previous inspection?
Compared with Pass on March 8, 2017: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.