✓
Fins Sushi & Grill Inc.
January 19, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Conformance with Approved Procedures (P)criticalInspector note: Lab test expired. Provied a current lab test. Letter of Guarantee will expire on Jan 28th. Ensure that an update one is received at that time.
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Controlling Pests (Pf)Inspector note: Observed large amount of rodent like droppings at storage area at lower level. Provide an IPM report by a licensed Pest Control Company.
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In-Use Utensils Between-Use Storage (C)Inspector note: Utensil dispensing boiled rice stored in stagnant soiled water at ambient temperature. Discontinue store properly.
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Wiping Cloths Use Limitation (C)Inspector note: Several wiping cloths stored soiled on counters at both levels. Store properly in sanitizer solution.
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Molluscan Shellfish Original Container (C)Inspector note: No tags mantained for shellfish. Mantain all tags for shellfish for 90days in chronological order.
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Cutting Surfaces (C)Inspector note: Cutting board at lower level heavily scored and soiled. Resurface and clean properly or replace.
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Observed plastic cup used to dispense bulk food items. Discontinue. Use handled utensils only.
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Outer Openings Protected (C)Inspector note: Rear door with gap at the bottom. Provide a strip to close the gap.
What changed since the previous inspection?
Compared with Fail on January 12, 2022: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.