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Five Spices House

November 24, 2020 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings0

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Failed findings

  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: At the time of the inspection sanitizer in the low temperature dish machine was not registering. Address and make any necessary repairs. 3 Bay sink is to be used if the dish machine is unable to sanitize properly.
    code 590.004/4-303.11-PF** · serious findingstatus: Fail
  • Handwashing Cleanser Availability (Pf)
    Inspector note: No soap at the hand sink in the main kitchen area. Provide.
    code 590.006/6-301.11-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Knives observed being stored in between wall and 3 bay sink. Discontinue and enure all knives are being stored in a clean and protected manner.
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitzing solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Storage Prohibited Areas (C)
    Inspector note: Containers of food observed being stored on the ground of the walk-in freezer. Discontinue and store all foods elevated a minimum of 6 inches off the ground. Large pot filled with spices observed being stored on teh ground near the walk-in freezer. Discontinue and store all foods elevate a minmum of 6 inches off the ground.
    code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Card board being used to line shleves in the basement storage/preparation area. Discontinue and ensure all surfaces remain cleanable durable and smooth.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Excess moisture observed on the basement ground near the walk-in cooler. Address and clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 1, 2020: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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