Cooked?

Fjs Inc.

January 28, 2013 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Test Kit Provided
    Inspector note: provide test kit for measuring sanitizer at the 2 bay sink. Establishment has sanitizer specific for use at a 2 bay sink.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean soda dispenser holders art main bar
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Floors Designed Constructed Installed
    Inspector note: In the storage areas keep all items at least 6 inches off floor area. Clean floor area on both sides of pizza oven.
    code 36-6-201.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: remove dust buildup from hood above pizza oven. clean light shield covers to light fixtures on ceiling in kitchen.
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 30, 2012: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up