Flames Restaurant

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: Management not properly overseeing in the general maintanence of equipment and food temperatures. Address and ensure all staff have been properly trained.
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Nonfood-Contact Surfaces (C)
  Inspector note: At the time of the re-inspection (5/10/2024) the flip top cooler with an elevated temperature of 50F. Staff must Discontinue use unless the unit is able to maintain a temperature of below 41F. Foods inside of the unit to be removed and placed into the walk-in cooler if the unit doen not come down below 41F. At the time of the visit all foods were removed from the unit and placed into the walk-in cooler. Part has been ordered for the unit and waiting on its arrival for installation.
  code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: At the time of the re-inspection the interior of the flip top cooler heavily soiled and with cacked on foods/spills. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 2, 2024: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.