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Flames Restaurant

February 17, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings14
  • critical findings2

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Failed findings

  • Backflow Prevention Air Gap (P)critical
    Inspector note: Prep sinks without proper air gap for backflow prevention. Provide. Use a colander until properly plumbed.Please provide a plumbers report and a permit to do work will need to be pulled so it can be inspected
    code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail
  • Sanitizers Criteria-Chemicals (P)critical
    Inspector note: The Chlorine sanitizer inside of the red buckets registered well over the required 50-100ppm. Review procedures for sanitizer set up with employees
    code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
  • Assignment (Pf)
    Inspector note: No posted certifications for allergen training. Provide
    code 590.002(A)/2-101.11-PF** · serious findingstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Numerous containers of RTE foods in walkin refrigeration with no labeling- Provide label-production/discard dates
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Sanitizer test trip for chlorine observed expired. provide
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • Common Name-Working Containers (Pf)
    Inspector note: Chemical spray bottles observed without label. Provide.
    code 590.007/7-102.11-PF** · serious findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Entire scoop observed stored inside the flour. Remove
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Observed hood vents filters with grease build up. Provide proper cleaning and schedule cleaning of interior hood to ensure current sticker on hood
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Cutting Surfaces (C)
    Inspector note: Replace heavily scored white stained cutting boards. Resurface or replace
    code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Grease build up in interior fryer cabinet. Fryer basket with crusted food sides of cookline equipment with heavy soils. Interior of walkin shelves walls ceiling fan floor with dried food / soils. Shelving in kitchen areas soiled. Clean all equipment to remove. Clean to remove throughout the kitchen. Mop sink floor of closet soiled and needs organization of tools.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Air Drying Location (C)
    Inspector note: Soield wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution
    code 590.004/4-901.12-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: kitchen/clean floor area under around and behind all shelving in between the frylator to remove grease build up reach in units to remove debris kitchen/clean walls to remove dust and debris Frylater observed with grease build up/clean to remove grease build up. Storage room clean floor area under all shelving Walk-in Fridge observed observed with debris. clean to remove
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Controlling Pests (C)
    Inspector note: Small amount rodent droppings observed in mop closet area. Provide a detailed pest control report from a licensed exterminator.
    code 590.006/6-501.111-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood Sticker observed expired Jan.14/ Updated new sticker Insufficient ventilation over the cook range.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 30, 2025: 14 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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