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Flik @ Skadden Arps Slate

April 27, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)

Inspector note: No current CFPM certifcate available upon inspection. Provide.
code 590.002(B)/2-102.11-PF** · serious findingstatus: Fail
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: Blast chiller is inoperable. Make all necessary repairs.
code 590.004/4-301.11-PF** · serious findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Handsink hot water with very slight pressure. Repair so water runs at the proper velocity for effective handwashing. Additional handsink available is working properly. Proper handwashing and glove use observed.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Anti-Choking

Inspector note: No choke save certificate. Provide. Anti-choking Procedures in Food Service Establishments. (1) Pursuant to M.G.L. c. 94 § 305D restaurants with a certain seating capacity are required to have one or more employees trained in a manual choke-saving procedure in accordance with 105 CMR 605.000: Approved Choke-saving Procedures. (2) Each food service establishment with a seating capacity that conforms with M.G.L. c. 94 § 305D shall: (a) Have on its premises while food is being served an employee trained in manual procedures approved by the Department to remove food lodged in a person's throat; and (b) Make adequate provision for insurance to cover employees trained in rendering such assistance.
code 590.009(E)* · lower-severity findingstatus: Fail
flagged at inspection

Inspector note: Current health permit is not posted. Post in a conspicous area. All licenses should be visible to the public/customers. Also current CFPM & Allergen Awareness certificate should be posted.
code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 30, 2024: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.