Cooked?

Florentine Caffe

February 24, 2010 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings0

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Failed findings

  • Shellstock ID
    Inspector note: Provide proper shellfish tags and maintain in chronological order for 90 days.
    code 01-3-202.18** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Properly clean and remove all evidence of mice droppings on boxes and cans in basement storage area.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Properly repair interior lid to door on 2 door undercounter refrigerator at hot line area.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Provide proper internal thermometers for all refrigerators and freezers.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Provide proper chlorine test kit for low temp dishwasher at bar area.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide proper handwash signage in Men's employee/public restroom.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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