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Florentine Caffe
February 24, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Shellstock IDInspector note: Provide proper shellfish tags and maintain in chronological order for 90 days.
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Insects Rodents AnimalsInspector note: Properly clean and remove all evidence of mice droppings on boxes and cans in basement storage area.
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Non-Food Contact SurfacesInspector note: Properly repair interior lid to door on 2 door undercounter refrigerator at hot line area.
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Equipment ThermometersInspector note: Provide proper internal thermometers for all refrigerators and freezers.
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Test Kit ProvidedInspector note: Provide proper chlorine test kit for low temp dishwasher at bar area.
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Hand Cleaner Drying Tissue SignageInspector note: Provide proper handwash signage in Men's employee/public restroom.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.