✕
Florentine Caffe
May 27, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings1
Failed findings
-
PIC KnowledgecriticalInspector note: Expired current food safety certification on site -provide
-
Improper Storage of Re-usable UtensilsInspector note: Reuse of pizza dough boxes being stored beside soiled aprons -Relocate
-
Walls/Ceilings Designed Constructed InstalledInspector note: Provide a proper enclosure above the ice machine as discussed
Checks marked passed
-
Food Thermometers ProvidedInspector note: Provide
-
PHF's Properly ThawedInspector note: Thawing out beef at room temperature - thaw as discussed
-
Food Contact Surfaces DesignInspector note: Replace worn cutting boards where needed
-
Wiping Cloths Clean SanitizeInspector note: Set up as discussed
-
Clean Equipment & Utensils StorageInspector note: Invert all clean pots and pans during air drying
-
Hand Cleaner Drying Tissue SignageInspector note: Provide paper towels at all hand sink locations
-
Floors Designed Constructed InstalledInspector note: Repair floor tiles where needed
What changed since the previous inspection?
Compared with Fail on May 19, 2015: 2 findings appeared for the first time. 1 finding recurred. 7 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in North End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.