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Florentine Caffe

February 14, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings1
critical findings0

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Failed findings

Handwashing Sinks-Numbers and Capacities (Pf)

Inspector note: There is only one handwash sink in the kitchen and it is on the other end for the salad/cold prep area. Provide an additional sink in this area so employees working in this section can properly wash their hands.
code 590.005/5-203.11-PF** · serious findingstatus: Fail

Checks marked passed

Temperature Measuring Devices-Functionality (Pf)

Inspector note: There is no irreversible thermometer available to verify the temperature of the high temp machine. Provide a maximum temperature thermometer.
code 590.004/4-204.112-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: There are no test strips available for the low temperature dishwasher behind the bar. Provide test strips. (The sanitizer reading was 50 ppm chlorine as tested with my test strips)
code 590.004/4-302.14-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 4, 2020: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.